Blueberry & Vitamin C Alginate Mask Mila bilberry mask

The mask should be prepared just before applying it to the skin. Mix 25 g (1 heaping tablespoon) of the dry mask powder with the required amount of room temperature water (approximately 20°C), ranging from 25 to 75 ml. Stir quickly and thoroughly until the mixture achieves a smooth consistency similar to thick sour cream. Gradually add the water while continuously and thoroughly stirring the mixture to prevent forming lumps. Attention! The alginate mask will set (solidify) within 3-5 minutes, making it unusable afterward! Apply a thick, even layer (2 to 5 mm) to a well-cleansed face, following massage lines from the bottom upwards using a spatula, avoiding the eye and lip areas. It is also recommended to apply the mask to the neck and décolleté area, increasing the powder and water proportionally by 2-3 times. After 20 minutes, remove the mask in one piece from the bottom upwards. Remove any residue with a toner or a damp cotton pad. Finally, apply a cream suitable for your skin type.